Cattleman's BBQ

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Brady, United States

Barbecue restaurant

Cattleman's BBQ Reviews | Rating 3.9 out of 5 stars (5 reviews)

Cattleman's BBQ is located in Brady, United States on 2010 S Bridge St. Cattleman's BBQ is rated 3.9 out of 5 in the category barbecue restaurant in United States.

Address

2010 S Bridge St

Phone

+1 3255971111

Service options

Outdoor seatingTakeawayDine-in

Amenities

Good for kidsHigh chairsToilets

Accessibility

Wheelchair-accessible car parkWheelchair-accessible entranceWheelchair-accessible seatingWheelchair-accessible toilet

Offerings

CoffeeComfort foodKids' menuQuick biteSmall plates

Open hours

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G

Gayle Wilkerson

This is a great little hole-in-the-wall. I had the Bridge Street sandwich. It was fantastic. It's only a dollar more to go with the jalapeno cheese bread. It is definitely worth it. Very friendly service. They even have a screened in porch that you can enjoy eating outside. I would highly recommend stopping and grabbing you some barbecue from here.

S

Sarah Chandler

I had the brisket and it was moist and delicious. I also appreciated the bar with different sauces, beans, pickles and more! Refills on drinks too. Other people I was with had ribs and I think next time I'll try those as everyone enjoyed them. Tasty!

R

Robert Parrish

Great service and prices. I had the Brisket and Boudain and enjoyed both. Wife had the Cheeseburger and loved it. If you're in the Heart of Texas stop by. You won't be disappointed.

T

Tammy Sheard

I have given this restaurant 2 chances and have been disappointed both times. I will not go be going back. The first time we ate at 4:45pm and all they had for meat was ribs and pulled pork. The ribs were so fatty, minimal meat, and bland. The second time was at 7pm and the only meat they had was brisket and pulled pork. I don't understand how a BBQ place, who advertises many kinds of meat on their menu, does not offer meat. The plate sizes are so small too. I paid 14 for a 2 meat brisket and got 1 serving of meat and 1 serving of fat. The meat tasted like it was from the grocery store and heated in the microwave. It was so soft and soggy. The chef salad that did not even have meat on it took 32 minutes!

Y

Yue

I like the brisket and ribs here. They are very delicious.