Jack's Steakhouse

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Cabo San Lucas, Mexico

jackscabo.com
Restaurant· Steak house

Jack's Steakhouse Reviews | Rating 3.6 out of 5 stars (8 reviews)

Jack's Steakhouse is located in Cabo San Lucas, Mexico on Marina Golden Zone Muelle, B Dock, El Medano Ejidal, El Medano. Jack's Steakhouse is rated 3.6 out of 5 in the category restaurant in Mexico.

Address

Marina Golden Zone Muelle, B Dock, El Medano Ejidal, El Medano

Phone

+52 6241456011

Service options

DeliveryTakeawayDine-in

Amenities

Bar on siteGood for kidsHigh chairsToilets

Accessibility

Wheelchair-accessible car parkWheelchair-accessible entranceWheelchair-accessible seatingWheelchair-accessible toilet

Offerings

AlcoholCocktailsCoffeeWine

Open hours

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M

Mike Naturkas

I have to start with all the crew was nice, although not very on point with coming back to the table especially after ordering some of the bigger items on their menu. We were definitely drawn in by the large grill in the front cooking their meats over an open fire seem pretty intriguing. We ordered the jacks surf and turf which I highly don’t recommend. The steak had a weird texture and was cooked incorrectly the lobster was absolutely destroyed by the flames it was like picking apart and eating pieces of carpet padding.

Y

Yoidan Olivero

Excellent place. The attention is above and beyond. Perfectly located close to the marina. The server Raul was amazing. The live music was excellent, that guy should be singing in big stages around the world, he is unbelievably talented. The food was exceptional. Perfect place for a date or celebration. I highly recommend this restaurant if you are visiting Los Cabos. You'll love it.

G

Ginger Lichtental

Service is okay kind of slow and the food was a bit over cooked. The people walking on the boardwalk bother you while your eating trying to sell you products. The only thing good was the salad and the tea!

V

V S

I ate here with a group of friends while in Cabo. The food was good, though I still left a little hungry and feel like I should have left full for as much as I paid for the dinner in Cabo. I was brought in by the smell of the steaks cooking on the outdoor grill that is right by the marina walkway. I had the 8oz flank steak and mashed potatoes, and a bottle of water and it cost around 37. That's expensive for anywhere prices but especially expensive for Mexico. They brought out some chips and a teeny, tiny little dipping cup of salsa (one teeny little cup for 4 people). The steak is served on a cast iron looking plate which it's cooked on which is kind of neat. I would probably not ever go back just because there are plenty of options for great food in the Marina and you can leave stuffed for about half of what I paid and left hungry here. The steak was good but I don't know about 37 good. The waiter also mixed up our checks and put someone else's margarita on my bill, and then my mashed potatoes on someone else's bill which is kind of annoying because then we had to pay each other and it makes it even more difficult to figure out a tip (which is already difficult because I'm trying to convert pesos to dollars in my head).

J

Jon Hodge

Jesus gave perfect service always ready to bring whatever we needed. Food was very fresh and cooked very well over a wood fired grill. If you are in the golden zone check this place out it won't disappoint you. Restaurant is themed as a pirate place location has a bar inside that makes some great drinks. If you come by make sure to get jesus as your server.

J

Jessie Conrad

Awesome place! Views of the marina are unforgettable and the steak was top notch! Will definitely visit this place again

J

Juliana Gonzalez

This is one of my favorite places in Cabo. The staff is so accommodating and friendly. They made my birthday very special, and went above and beyond to ensure we had a great dining experience. Solomon is the manager, and Jonathan was our server. Luis was also another server that made us specialty drinks just for us! Definitely get the filet, but every cut of steak is delicious. I love the outside BBQ, and the pirate-dressed guitarist & performer. We sat on the outside deck which has beautiful views of the marina!

A

Aaron Riley

Ribeye was good, ordered medium but came our medium well. Coconut shrimp were huge and delicious.