Corsicana, United States
123 N Beaton St
N/A
+1 9032182118
Kerbside pickupNo-contact deliveryDeliveryTakeawayDine-in
Bar on siteHigh chairsToilets
Wheelchair-accessible car parkWheelchair-accessible entranceWheelchair-accessible seatingWheelchair-accessible toilet
AlcoholBeerCocktailsCoffeeComfort foodHealthy optionsLate-night foodSmall platesSpiritsWine
Ordered the NY strip and it came with mashed potatoes and green beans. Perfectly made and cooked just right, so juicy and tender. For dessert we topped it off with creme brûlée. Can’t go wrong with any of it.
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We stumbled across this place while in town for a High School Basketball game. The ratings and reviews were great so the girls and I decided to try it out. We never stop in Corsicana just drove through. Today was the day to not only enjoy the game, but get a bite to eat. From the time we walked into the restaurant to the time we left we had a great time. Deena our server who only works Wednesday nights was the best. She was attentive and very thoughtful. It was cold and catered to us by finding us a spot near the heater. The chef Andreas and his wife Heather were so nice, they set the tone for the restaurant. The mood was amazing, the music was wonderful, and the food was to die for. I never ate lamb meatballs before and I must say they were tender and tasteful. My crabcakes were great. The homemade humus was the best. This is a new, \Must Do Again\, on my \To Do\ list.
Really, really good steak. Cooked right, juicy, a nice sear, and delicious seasoned salt. I will certainly be coming back when im here for work.
Best food ever. We tried the Chilian Sea Bass tonight it was cooked to perfection and the desserts are the best.
Ate there 1-30-21 The Prime Rib was tough as boot leather. Sent it back and they brought me a clone of the first one. I never complain twice at a restaurant.
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