Cupertino, United States
10815 N Wolfe Rd Ste 105
$
+14083202323
N/A
Literally SO good!! Come hungry because you will want to order everything. The kimchi fried rice is bomb and you can’t go wrong with any of the hot dogs. Kiosk ordering made it quick and easy as well.
like
This place is so tasty and unassuming from the outside! I came here with a friend on a Wednesday afternoon and we had both never been before but he said it was like a Korean midnight market! Food: We got the squid ink corn dog and also the eel rice and the rice cakes! The food was just enough and more for the both of us and there are so many things we haven’t explored yet on the menu! The corn dog was definitely a highlight - the sugar gave it texture but it was still savory and the squid ink made it very unique of a food experience! We also enjoyed the eel rice and it came with a good amount of variety from egg to seaweed salad! Service: Food came in about 10 minutes and they announce your name over the PA system so it feels like a cafeteria! Ambiance: incredibly casual place to go and you’ll feel like you’re back in Asia again! Overall, would come again for the other things on the menu!
Food is okay but not impressive. Limited choices of food. This is self-service place with kiosks that you can place orders.
(3.5 stars) It seemed like out of nowhere my friends became obsessed with Korean corn dogs. When my friend saw this place, she insisted we go. I saw the photos and high reviews, so why not. We got here around 2 pm and there were a few people there. The place is pretty big and spread out, so it wasn't too crowded. The prices were a little expensive for simple street food. We ordered two 50/50 corn dogs and a bowl of rice cake. I think the corn dogs were a little over-hyped. There was a sugar coating on them, that I didn't really like. They had 5 different sauces available that tasted good. But I don't think the craze lives up to the name. However, the rice cakes were really good! We did feel the bowl (and cup) looked like a small portion, but they really load the hot sauce with it. It also came with two fish cakes! While not my first place, I think I could appreciate the other foods once they introduce them to the menu. The plaza is in a very prime location, with a bunch of boba shops nearby. Other than the corn dogs, I was pretty impressed. I probably would come back to try their other items.
Squid ink corn dog was crunchy and full of cheese inside but it was poorly made. The sausage slid out immediately revealing the tiny size. If you like crispy outside and cheese filling maybe you'll like it, but the tiny sausage wasn't my cup of tea. Takyaki and pancake were good. There's a self order kiosk station on the left when you enter.
Got the squid ink rice hot dog and the mochi donuts. The squid ink rice hot dog was amazing!! Would highly recommend. The mochi donuts I tried were lychee and guava flavor, and they were yummy but I think other places around the area have better mochi donuts.
I love these Korean street food, and JSJ is great! It is still soft opening, not many choices in menu. I ordered Korean hot dog, ddukbokki, hotteok (dessert, sweet pancake), and fish cake skewers. All are yummy, and I will definitely be back next time.
Pretty good first impression, clean and spacious restaurant with a good variety of street food. Some thoughts, 1. Squid ink batter with half cheese half hot dog base: the base batter is on point, it's got a solid crunch with fluffy insides. The cheesy portion goes really well with the squid ink, savory with a touch of sweetness. The hot dog was fine, but they like to cut the end to make that squid look and that part is deep fried, so you need to eat it quickly or else it goes stale like a french fry left in the fridge. 2. Potato crust is bomb, spritz it with sugar and whip out some sweet chili and it's just deliciousness from there. 3. Oden is pretty standard, kinda needed some chopsticks to eat the fish cake. Soup seemed like a vegetable and chicken broth. Wish they had a larger version, this would be great during winter. 4. Bungeoppang: they tried, really they did, I ate this right after I got my order and the texture was still off. It should be a light flaky crust into a super-fluffy inside and then the filling. The inside dough should be like pillow-like bite into the filling. Unfortunately, even as I bit down as early as possible, there's a sogginess to the inside dough, like it was oversteamed and has too much water trapped inside. I can't say that it was bad or unappetizing, but I guess I'll have to keep searching for a proper taiyaki joint. The only con I can think of for this place is the fact that it's affected by the Cupertino tax. It's just not possible to pay your rent at expected street food prices so you gotta up it to make do. Not their fault, and I'd gladly come back.
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