Dryden, Canada
349 Government St
$$
+1 8072232000
N/A
Kerbside pickupTakeawayDine-in
Bar on siteGood for kidsHigh chairsToilets
Wheelchair-accessible car parkWheelchair-accessible entranceWheelchair-accessible seatingWheelchair-accessible toilet
AlcoholBeerCocktailsCoffeeKids' menuLate-night foodSmall platesSpiritsVegetarian optionsWine
Very nice setting for a meal. Quiet atmosphere and lots of space between tables. Staff was outgoing and took excellent care of all our needs.
like
Best burgers in Dryden. Drink specials are a fair price. Would definitely recommend if you had one place to go to eat.
Excellent meal service.
Amazing place, particularly if you're in a stop over. Stacey is a fantastic server and was really helpful. Food was great, especially the baked mushrooms with cheese and shrimp. The nachos are a huge portion so don't eat alone. The Reuben sandwich is arguably the best thing on the menu. You won't be disappointed. If and when I stop through Dryden again, I will definitely swing by here while im at it.
Keep reading, Had a voucher breakfast, with the wife and young kids. Food tasted great, I didn’t mind being in the lounge, or our table location. But to our server we have a few points coming from over 20 years of working in this industry. Family’s with small children means -napkins, napkins, napkins, parents are willing to clean up after there children if they have the means. This saves you from a bigger mess later on. -young children need a cup with a lid preferably Not Glass, -Even if you may have asked us if we needed something like salt earlier, Should a guest ask for it later. You don’t respond with “Well, I asked if you wanted it earlier” . Its Important to remember, you don’t know if the guest didn’t hear you or changed their mind. -Before you tell guests “I can help you, but you need to sit down” assuming we are not wearing masks, look at their face first. -Covid PHM are always important, but you should not talk to guests in condescending and controlling tones. -You can be polite and informative, and the manager is their to step in when guests step out of line. We are trying to keep our family safe and healthy as much as you are trying to keep yourself and workplace safe and healthy.
Linguine Bolognese was terrible. Had a sour taste to it. Asked for a replacement meal. And was refused. So tonight I get to starve. Because of my personal preference!!! Of not liking sour meat. Thanks guys,
Normal restaurant on highway 17 in dryden area. They should upgrade their lunch/dining area as it is a bit old. Food was fine but not special.
The food was ok but only issue is that if the one that makes the food in the kitchen make sure that everything is on the right temperature! Because I ordered spareribs and mashed potatoes with vegetables and only the ribs was on the right temperature,potatoes and vegetables was close by cold temperature. It’s a meal for 27,- than you may expect little bit... I’ve more the feeling that people in the kitchen put to early the potatoes and vegetables on the plate,so that cools down to fast before the meat is ready and than they’ll give to the waitress etc etc and the client has half cold plate with food,right?! It happens several times in several restaurants and that’s not funny when you paid your bill and you’re not really satisfied.
Deli
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