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Epi's A Basque Restaurant

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Meridian, United States

episabasquerestaurant.com
CatererEuropean restaurantFamily restaurantTakeout restaurantRestaurantSeafood restaurantSteak house· Basque restaurant· European restaurant· Family restaurant· Takeout restaurant· Restaurant· Seafood restaurant· Steak house

Epi's A Basque Restaurant Reviews | Rating 4.8 out of 5 stars (8 reviews)

Epi's A Basque Restaurant is located in Meridian, United States on 1115 N Main St. Epi's A Basque Restaurant is rated 4.8 out of 5 in the category caterereuropean restaurantfamily restauranttakeout restaurantrestaurantseafood restaurantsteak house in United States.

Address

1115 N Main St

Price range

$

Phone

+1 2088840142

Service options

Kerbside pickupTakeawayDine-in

Amenities

Good for kidsHigh chairsToilets

Accessibility

Wheelchair-accessible car parkWheelchair-accessible entranceWheelchair-accessible seatingWheelchair-accessible toilet

Offerings

AlcoholBeerCoffeeComfort foodHealthy optionsKids' menuSmall platesWine

Open hours

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J

Jen Benusis

Absolutely delicious dinner; I got the leg of lamb, my fiancee got the lamb stew and the sauteed mushroom appetizer is a must! Last time I got the lamb chops, Tucker got the octopus in ink sauce and it was phenomenal! Fantastic staff. Great value. Really comfortable & clean atmosphere, like eating at a friend's house.

R

Rick Tracy

Great atmosphere, service and food. I was adventurous and had the Ink Fish. I was pleasantly surprised. The fish is squid and was cooked to perfect tenderness. The ink sauce was smooth, slightly sweet and light(not heavy or salty). This experience wasn't what I expected. It was much better. I will go back and would get the Ink Fish again.

S

Sewuir Powsur

Can't say enough about the staff! So friendly. The food was great...portions are HUGE. Not to mention the old school soup and salad course preceding your meal. Great Basque flavors and such a cozy environment. Highly recommend!

M

Maria Luisa Marticorena

OMG...Our friends we're so happy with their meals...everything was superb. We had a GREAT TIME. The calamari was so on point The lamb chops delicious The Halibut awesome The special today Scallops...so well prepared...lovely dish. Looking forward to our next time. Thank you and our compliments to the chef.

G

Gary Balleisen

Super warm place. Warm resturaunt, warm staff, warm comfy menu. The food is terrific Basque cuisine! All is family heirloom recipes. A must try has become a favorate.

A

A Ko

I am vastly humbled by the notion that the combination of such simple and few ingredients can create a most engaging dish that draws you into its savor and holds you in an eyes-closed moment, making you wish the evening would not end. The scallops were a Chef’s Special, deep in flavor and perfectly complimented by a generous serving of sun-dried tomatoes and mushrooms, the amount of which was unwelcome, as it brought together as supported the potatoes and grilled sweet peppers – a variety that, I am told by the friendly wait staff, flourishes only two months out of the year, if I recall correctly. It would pain me to think this dish would not endure beyond being a special. I hope it becomes a permanent menu item if it’s not currently! However, seeing that every small detail — from the bread’s excellent flavor and texture to the subtle highlights of the flan — I am left feeling inspired and adventurous to dive into other items on their menu in the near future.

A

Alison Andy

Dinners include soup, cream of mushroom, delicious, or red bean, delicious. Crusty baguette and butter. Small, crisp, crunchy green salad and the LAMB! Hubs had perfectly prepared lamb chops. i had roast lamb in a tasty sauce. Dessert menu looked so good that we ordered even though were too well fed with dinner.

F

Francesca Krestyn

Service was really friendly and I love that masks weren’t worn. The food was pricey and unimpressive.

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