Deliva

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Genk, Belgium

deliva.be
Food Production· Manufacturer

Deliva Reviews | Rating 4.1 out of 5 stars (5 reviews)

Deliva is located in Genk, Belgium on Slingerweg 4. Deliva is rated 4.1 out of 5 in the category food production in Belgium. Deliva was founded in 1991 and has since then grown into a production unit (1000 m²) for soups, sauces, vacuum cooked meals and meal components. We develop tasty meals of a superior quality for all ages. Our expertise consists of translating the high standard cooking typically found in households and restaurants to the industrial cuisine. Our customers’ needs and expectations are a source of inspiration to our chefs, which enables them to come up with new meals over and over again. They take into account the wishes of every single person to determine the composition of the food, the calories, the proteins, the amounts and the price.

Address

Slingerweg 4

Phone

+32 89629300

Company size

51-200 employees

Headquarters

Genk

Founded

1991

Accessibility

Wheelchair-accessible entrance

Open hours

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J

jitse roels

Our daycare orders food for our kids/babies and honestly it is not good. It’s blatantly disgusting and the kids don’t like it. The texture is often times different and looks quickly put together. The past 1,5year we have found little stuff in the food that doesn’t belong there like one time a hair and 2 times a little plastic piece. I can’t imagine what stuff we didn’t find and the kids ate. The food that’s left over is abnormal and even we, the mentors, can not get it trough our throat. We really wonder who is tasting the food over there because we just can’t believe the quality sometimes. I wanted to write this after I ate the spinach puree that I usually can eat, there were 9 portion of it left because the kids didn’t eat anything of the puree, which I found unusual. I tasted it and omg there was so much pepper in it, that it was spicy in the mouth. Sadly my daycare refuses to change the company we order food from and which I find really frustrating because at this age kids need to explore different foods and it’s not good that they already refuse a lot of this food. Anyways I’m not at all being dramatic about it or trying to be negative about this company.. it’s just frustrating to force them to eat this food or else they eat nothing. And I didn’t even talk about the vegetarian food............ no variety at all, everything with tofu or lintels.. come on.

E

eric Deliva

By the way I'm Eric Deliva

D

DJ REKLS

Slecht

K

Kamil Kulej

Budowałem tam kilka żeczy właściciel ok o 12 obiad dla całej Firmy

P

Peter Goossens

Fabrikant van vacuüm gegaarde maaltijden van uitzonderlijk hoge kwaliteit, die \oplossingen\ zoekt voor de klant