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+81753436152
This has been by far the best restaurant I’ve been in Japan (and that’s a lot to say!). The atmosphere is delicate and beautiful. The staff is amazing and attentive. The two cooks and the lady in a traditional suit were so nice and polite. They called someone on the phone who translated from japanese to english and back, I think it’s some kind of service. With that help we could order. To tell the truth, the place was do nice that we were afraid it would cost us a lot of money. The menu has the prices on and it’s translated to english, but we had doubts . We ordered a shrimp and vegetables roll and two tempuras. We LOVED them. They invited us icecream for dessert. It costed us 3300 yens (round 30 dollars) but we would’ve ordered something else if we knew it wasn’t expensive!! We weren’t hungry, we were just in love with everything. Definitely a must!
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Wonderful dinner in the Kaiseki tradition. Beautifully prepared and presented by very charming and friendly hosts. 6.000 yen per person for 7 delicious courses.
Very enthusiastic and excited. Authentic restaurant and food. They tried their best to talk to us even though we knew very little Japanese.
Food is delicious, and service is great. Staff are so nice and polite. They provided 茶碗蒸し(steamed egg custard) and ice cream for free. Empressive service. Thanks a lot.
The finest food we had in Japan. Traditional and tasty. The staff is lovely and helpful. Even though they don’t speak english you can easily order your food. They have pictures, an english menu and use online translation services.
Deli
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