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Back in 2008 prior to setting up my take away business...... went on Pizza course with this company. Was worth every penny. My customers tell me that my pizza is the best they have tasted - something I like to hear. We must be doing something right as we sell a hell of a lot of pizza. Thanks Francesco.
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If you want your pizza business to stand out from the crowd and create the most amazing Neapolitan pizza's which not only look different but taste different, Francesco is the person to help you. He is hard working on your behalf to ensure your business has the best foundations to succeed. He consulted with me prior to coming to ensure we bought the right equipment and put it in the right location for optimum efficiency the came and trained me and my staff in the art of pizza making. The result is we have incredible 5* reviews and are proud our pizzas are the best in the Westcountry. Thank you Francesco also for your ongoing support afterwards. A first class service from start to finish! Helen, Devon, UK.
We have used the Italian Pizza Course services to open our first pizza shop in Harare , Zimbabwe in 2016 . Soon after opening ,the taste and the quality was welcomed by our customers and we have opened the second shop in 2017. The world champion Francesco had 3trips already to Zimbabwe and more trips yet to come as we intend to expand our business. He is a great chef and great person and everybody loved him, from our staff to customers and friends. His humble manner and his love and passion toward his profession makes his service very especial and effective for business. In addition he is a great artist too , ask him to bring his guitar to perform for your opening night as he did for us. He also been invited for Italian cuisine week in 2017 , by Italian embassy in Harare as world pizza champion and performed 2 fantastic pizza nights at Borrowdale and Mount pleasant. I recommend aIf you want a success in your business , seek for his service so long as you not coming any close to us in Zimbabwe!!
I m really keen to leave a positive review to Italian Pizza Courses & Consulting Services we didn't expect to receive such a quality training and set up service for our pizzeria Raviolis at CRECIAN PARK HOTEL Ayia Napa- Protaras. Especially because now we can monitor successfully quality and consistency, which was of course very important for us. thank you also to Cyprus government for bringing Francesco and his team in the country, as well as for supporting our company George kadis Business restaurant manager Raviolis Italian restaurant - GRECIN PARK HOTEL
The pizza course was very inspiring with a enthousiastic trainer Francesco. Learned much from him especialy how to create a good concept and make the perfect pizza. Was worth al the money. Thanks Fran
Deli
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