Food and Beverage Magazine Awards

Food and Beverage Magazine Awards is located in Las Vegas, United States. Food and Beverage Magazine Awards is rated 3 out of 5 in the category food & beverages in United States. This international Consumer Packaged Goods competition – sponsored by Food and Beverage Magazine, Delta Sky Club and F&B Podcast Network is designed to bring brand recognition for all shelf-stable products into the marketplace, awarding excellence in quality, authenticity, taste, ingredients and nutritional elements. Winning a Food and Beverage Magazine Award is designed to bring awareness and nationwide recognition to both emerging and established brands. In addition, Food and Beverage Magazine Awards will recognize the world’s top kitchen essentials for functionality, design and productivity. The competition is open to all domestic and international shelf-stable food service and consumer package goods that are packaged in any bag, box, can, pouch, plastic, container, box or bottle. All kitchen essentials and small appliances, including cookware, stemware and apparel, etc., will also be eligible. Winners will be judged on taste, value, easy preparation, health benefits and use of product. In addition to entering your brand in its main category, there will be add-on options to also enter such as: Low-Sodium, Fat-Free, Sugar Free, Allergen-Free, Flavored, Gluten-Free, Sweetened, No Sugar Added, Non-GMO, Vegan, Vegetarian, etc. In addition, brands can enter our Mini Muncher® Awards to attain a kids stamp of approval (ages 5-16) for taste and overall yummy.