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Best beef I have ever had in my life (even if it was just 3 large, thin pieces) I booked through our hotel's concierge so the supposed ude old man\ I read about in all the other reviews was very welcoming to us (I don't know what to say about that...) we ordered the pricier lunch sukiyaki set which was 15,000 yen. Well worth the hefty price. Service was excellent. We ended up really full although we only get 3 pieces of beef each because the beef was so marbled and rich and we had lots of vegetables. Even the dessert was delicious. Worth trying at least once!
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The food and service are good. Prior booking is required most of the time but surprised it is not full house on Sunday's night and some of the guests on that night are ad-hoc visitors. We can see that some young staff was not trained as good as the old one. Recommend for beef lover especially those loving sukiyaki.
Excellent meat. Very nice service. You will be served by a woman dressed in kymomo who will try to explain you how to eat everything. The meat is cooked in different times directly in your table. They do not accept bookings by foreigner! So ask your hotel or a Japanese friend to book for you.
Best Suyiyaki restaurant in Kyoto!!! MUST GO!!!! Service and food are the best
Great experience for beef sukiyaki. Making a reservation is a must, so we asked the hotel to arrange it for us and we ordered the set beforehand. Attentive service with a lady cooking the beef sukiyaki step by step, so we just sat back, relaxed and enjoy our meal. The well-marbled beef was really tender and just literally melted in my mouth
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