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The Bakeologists

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New Farm, Australia

thebakeologists.com.au
Coffee & Tea· Bakeries· Bakery

The Bakeologists Reviews | Rating 4.4 out of 5 stars (8 reviews)

The Bakeologists is located in New Farm, Australia on Merthyr Village Shopping Centre, 81 Merthyr Rd. The Bakeologists is rated 4.4 out of 5 in the category coffee & tea in Australia.

Address

Merthyr Village Shopping Centre, 81 Merthyr Rd

Price range

$$$

Phone

+61 732541033

Service options

In-store pick-upIn-store shoppingTakeaway

Accessibility

Wheelchair-accessible car parkWheelchair-accessible entrance

Open hours

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D

Dave Walker

Best sandwich I've had in a long time! Great spot to pick up a quick lunch to enjoy in the park.

F

Ferlene Fabian

One of the best and freshest bakery shop in New Farm. Try the brownie, chocolate croissant and lamington! Simply the best, especially the chocolate croissant. I love how flaky and soft the bread and the chocolate is an additional surprise.

E

Edward Jon

overall my experience at the bakeologists has been pleasant, though i do feel some of the pie varieties have been a bit of a let down on occasion, different bakers perhaps? I get the vibe that the name tells you its more of a bakery, but it can feel a little cafe like going off their menu seemingly prioritising sandwiches and rolls instead of really highlighting the baked goods more. but that said, the service is friendly, sandwiches fresh and price is fair. would return, but would like to see more emphasis placed on the pies/sausage rolls to really fit the name.

J

Jessicca Astrid

Great coffee with good range of sangas and other bread/baked products. Always friendly reasonable prices

A

andrea wallace

Hands down the BEST almond croissants in Brisbane. Best enjoyed with one of their coffees in New Farm Park

M

martin farmbrough

Well I'm not sure we're you would start. I like many have not heard of a bakeologist, On saying that, and I only have the name of the business to go by, there should a law that states you must be a bakeologist to own a bakery, this really is the holy grail of all things baked, it's only minor problem it appears that everyone in Newfarm are also aware of this place of worship for all things baked, so you may have to wait a little bit.

A

Andrew Kneynsberg

Maybe something there is good, but it certainly isn't the rye bread. Though calling it bread is generous (see dense, doughy ball).

L

Laura Macfarlane

The name says it all! They truly are bakeologists. Their sandwiches and rolls are filled with a variety of complementary and exciting tastes. I can never decide which one to have. Today I tried the New Yorker and it was delicious.

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