Aburiya Kinnosuke

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New York, United States

aburiyakinnosuke.com
Grill· Restaurant· Tapas/Small Plates· Izakaya· Izakaya restaurant· Japanese restaurant

Aburiya Kinnosuke Reviews | Rating 4.3 out of 5 stars (5 reviews)

Aburiya Kinnosuke is located in New York, United States on 213 E 45th St. Aburiya Kinnosuke is rated 4.3 out of 5 in the category grill in United States. riya Kinnosuke is a Japanese restaurant with a robata grill and a thoroughly authentic atmosphere. Watch in awe as diligent chefs prepare and cook wagyu hanger steak, salmon, ground chicken and other delicacies over hot charcoal. elegant dining room at Aburiya Kinnosuke has the look and feel of a real Tokyo izakaya establishment. Dishes like pork cheek and eggplant are served in small and gorgeously plated portions that are perfect for sharing. The restaurant's homemade tofu is especially popular and can be ordered warm or cold. Aburiya Kinnosuke has an impressive selection of sakes and shochu and also features soups, sashimi, seasonal specials and more.

Address

213 E 45th St

Price range

$

Phone

+1 2128675454

Service options

Kerbside pickupDeliveryTakeawayDine-in

Amenities

Toilets

Accessibility

No wheelchair-accessible car park

Offerings

AlcoholBeerComfort foodFoodFood at barHealthy optionsLate-night foodSmall plates

Open hours

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A

Annabelle Gero

Exceptional place to have something when in a rush. The customer service is speedy, rates are convenient, awesome mood. I highly recommend this spot.

K

Kenji

The sukiyaki Restaurant Week meal was delicious!

I

Ian Coogan

Amazing hidden gem in midtown. This place can get packed at lunch and at dinner, but it’s usually not a long wait to find a spot. Excellent sake selection. This place is also a great deal for a quick lunch if you’re in the neighborhood.

L

Larry Olivo

Great experience at this location. Food was great and service was amazing.

T

Tammy Taylor

Came with a couple friends and we got tons of Udon and Donburi. I got the creamy sea urchin and that was the by far the best dish. I didn't expect a creamy brother to pair so well with udon, but it worked. The udon and sea urchin had a nice umami taste.