Onda, Spain
Plaça Segle XXI, 1,
$$
+34 646606988
N/A
Dine-in
Absolutely brilliant! We were driving through Onda en route to the mountains and having failed to find anything we were leaving on the CV20 going north and saw La Braseria on the right. A fairly huge building for a restaurant. It being only 1245 we were too early for normal opening but the manager made us welcome, spoke to the chef and served us immediately. The menu was Brazilian and was printed only in Spanish so we made an educated guess that is was various meats and salad. This turned out to be an understatement (and the rest!). There was a bread starter with small dips followed by a large shared salad. Then the meats started arriving each served off a spit. Portion of sausage and chicken drumstick, slices of pork tenderloin, slices of rump steak, slices of beef rib, two pork spare ribs, slices of honey and balsamic marinated beef. In between was some rice and lentils. Our eyes popped out each time more came! Then a selection of cold desserts and finally coffee. Oh yes and a bottle of Rioja. Total price? 25 Euros for two of us. Honestly one of the best restaurant experiences we have ever had. Bit tough for a vegetarian though!
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Es un brasileño tipico,, la comida buenisima , la señora que opina con una estrella es que no tiene ni idea, si no sabes nada de un rodicio tipico brasileño no vayas, lo que no puede hacer la gente es puntuar negativamente algo a lo que has ido con total desconocimiento, la próxima vez informate a que tipo de restaurante acudes, es como si vas a un restaurante tipo fufet libre sin carta y te quejas de que la comida este expuestapara servirte tu mismo, pues esto es igual aqui te sirven como en los restaurantes de rodicio tipicos. Atencion muy amable y correcta recomiendo llevar cinturon con mas abujeros porque se te quedara pequeño de tanto comer
Atencion superlenta. No sabes ni lo que vas a comer. Para nada recomendable.
Para eventos es un sitio muy bueno
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