D'Aqui D'Ailleurs

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Perpignan, France

la-cuisine-des-sentiments.com
Tapas restaurant· Beer hall· French restaurant· Cold cut store· Wine cellar

D'Aqui D'Ailleurs Reviews | Rating 4.6 out of 5 stars (8 reviews)

D'Aqui D'Ailleurs is located in Perpignan, France on 200 Rue Louis Delaunay. D'Aqui D'Ailleurs is rated 4.6 out of 5 in the category tapas restaurant in France.

Address

200 Rue Louis Delaunay

Price range

$$

Phone

+33 612773891

Service options

No-contact deliveryDeliveryTakeawayDine-in

Amenities

Toilets

Accessibility

Wheelchair-accessible car parkWheelchair-accessible entranceWheelchair-accessible liftWheelchair-accessible seating

Offerings

AlcoholBeerCoffeeHealthy optionsSmall platesWine

Open hours

...
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Julian Wilke

Very interesting and positively different food, that borders on art. It's not something you eat fast, but take your time to really understand with all the senses. I recommend to try out the special service, where they chose your bear or wine according to what you eat. 10/10 for me

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Angelo Vassallo

Really nice decor: walls, lamps, glassware, everything goes together. The food was pretty good but the main course was not really up to the expectations: good taste but I was expecting more. The other small “issue” was the service: he was really professional, friendly and with really good product knowledge but the restaurant got full and he was alone so of course the quality and speed got down. Anyway a really good experience to recommend

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Estelle Vassallo

Totally love the decoration!!! Food is good, even though I would have expected more in terms of creativity and presentation. The Maitre is fantastic, but since he was alone, it's very slow and lacking attention and explanations. That's why only 4 stars... Get more staff and it will be great!

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Maria Paula Acosta

Really good food, totally new experience

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Anne A

Really special place with absolutely scrumptious food

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Jean-Pierre Saint-Aimé

Ne vous fiez pas aux commerces environnants, à la rue tristounette ni à la devanture à “contre-emploi” et franchissez à pieds joints le palier de cet EXCELLENT restauranr ! La déco donne le ton : kl y a beaucoup d’amour dans cette cuisine d’une très bonne facture : rillettes au cabillaud, pièce de boeuf exquise, fromages affinés, vin au verre. Aucune fausse note. Le serveur est probablemwnt le patron : verbe affable, passionné par son métier, personnalité attachante. Je reviendrai !

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Mathieu Ramon-Baldie

Un beau moment ! Une cuisine originale et pleine de saveurs, on est surpris à chaque plat . Accords mets et vins proposés par le patron , on s'est laissé guider et là... le top découverte sur découverte la cuisine de la chef explose en bouche ! Un couple extra qui tient un restaurant à découvrir absolument Merci à eux pour cette soirée \u200d️

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anna-laure pertel

Des plats innovants, savoureux et une belle présentation !!!! Ainsi le regard et les papilles sont en émois...A découvrir absolument