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re:public

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Seattle, United States

republicseattle.com
Bar· Restaurant· Salad· American (New)· Business And Industrial· Fusion / Eclectic· Italian· French· New American restaurant· Brunch restaurant· Pacific Northwest restaurant (US)

re:public Reviews | Rating 4.2 out of 5 stars (5 reviews)

re:public is located in Seattle, United States on 429 Westlake Ave N. re:public is rated 4.2 out of 5 in the category bar in United States. This restaurant is for diners 21 years and older.public(regarding the public) lets its food take center stage. Simple, rustic decor - brick walls and dark woods - paves the way for creative lunch, dinner and happy hour dishes. Located in Seattle's vibrant South Lake Union community, re:public features French and Italian infused cuisine. Our exceptional chefs put extensive thought and care into each menu item including our house made pastas. We are happy to navigate the shortest distance between the farm and your table. The winner of Evening Magazine's best new restaurant in Western Washington for 2010,The Seattle Times gave re:public 3 stars out of 4, and great reviews keep coming in. Please come by and let us show you why!|This restaurant is for diners 21 years and older.

re:public(regarding the public) lets its food take center stage. Simple, rustic decor - brick walls and dark woods - paves the way for creative lunch, dinner and happy hour dishes. Located in Seattle's vibrant South Lake Union community, re:public features French and Italian infused cuisine. Our exceptional chefs put extensive thought and care into each menu item including our house made pastas. We are happy to navigate the shortest distance between the farm and your table. The winner of Evening Magazine's best new restaurant in Western Washington for 2010,The Seattle Times gave re:public 3 stars out of 4, and great reviews keep coming in. Please come by and let us show you why!

Address

429 Westlake Ave N

Price range

$$

Phone

+1 2064675300

Service options

Outdoor seatingNo-contact deliveryDeliveryTakeawayDine-in

Amenities

Bar on siteToilets

Accessibility

Wheelchair-accessible entranceWheelchair-accessible seatingWheelchair-accessible toilet

Offerings

AlcoholCoffeeComfort foodHappy-hour foodLate-night foodSmall plates

Open hours

...
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J

Joshua Oliver

I just love this place! The staff is amazing and super friendly! The food is always spot on, and very consistent. We would certainly come back!

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Edward Amartey-Tagoe

Great place to have lunch or happy hour in groups or as a couple. Staff were courteous and polite. I would have given them 5-stars but they forgot to reserve a table when we had booked a team outing days ahead. Easy to get to by tram, bus, ride share or bike. Close to the Amazon campus. Parking isn’t easy to find during the weekday. Prices were okay for the area.

J

James Etherington

This place is the type that feels classy but has a relaxed vibe to it. COVID has forced them to change things up, and boy did they deliver their menu has condensed and their outdoor area has been outfitted with large picnic tables and umbrellas. The seating area is large and you truly feel like you are off by yourself, without feeling like you won’t be taken care of. They have strong lights and an outdoor station for the team to get water and stage and the rest is brick wall and murals. Our waitress was fantastic, paying attention to empty glasses and being on top of our progress in the meal to ensure we weren’t waiting around. The food and drinks are fancy and do carry a matching price tag, so be warned, you will spend some money. We got the braised octopus linguini and the burger, as well as a Moscow mule and an old fashioned, and some sourdough with roasted garlic to start. The sourdough was from local bakery Macrina and thus was incredibly delicious. It was salted and we ordered the roasted garlic that came as a massive clove that we could dig individual pieces from and spread on our bread. The braised octopus was flavorful, with a Smokiness that set it off with the rest of the flavors held in the dish. It was also tender, not chewy, which is difficult to do, so hats off to the chef. The burger was ordered medium but came out more medium well. Normally, I would have said something, but it was still incredible moist and full of flavor and not dry and chewy like many medium well and above burgers. It had mushrooms and arugula as well as gruyere, garlic shallot, and a wonderful aioli. And the fries, some of the best I’ve had at any restaurant. The drinks were good, nicely poured but pretty average as far as drinks go.

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Skywolf Jeremy Fleming

Love this place. Had some great food and drinks while sitting at the bar. The bartender, Riley, was fantastic. All dietary restrictions were accommodated. Ask for some zucchini bread, it is some of the best I have ever had... even better than My zucchini bread... and I consider myself a master baker.

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Stéphane Tesson

It's a nice place who respects the pandemic rules. The service was good and the waitress was friendly. The food was good except the French fries that were undercooked.

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