Tarim Yotsuya

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Shinjuku City, Japan

jingisukan-tarim.com
Yakiniku restaurant· Mutton barbecue restaurant

Tarim Yotsuya Reviews | Rating 4.4 out of 5 stars (5 reviews)

Tarim Yotsuya is located in Shinjuku City, Japan on 1 Chome-1-6 Yotsuya. Tarim Yotsuya is rated 4.4 out of 5 in the category yakiniku restaurant in Japan.

Address

1 Chome-1-6 Yotsuya

Phone

+81 368739180

Service options

Dine-in

Amenities

Toilets

Accessibility

Open hours

Mon
5PM–12AM
Tue
5PM–12AM
Wed
5PM–12AM
Thu
5PM–12AM
Fri
5PM–12AM
Sat
5PM–12AM
Sun
5PM–12AM

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M

M K

This is a fabulous GINGISUKAN(Hokkaido-style lamb BBQ) restaurant 5/5!! I enjoyed the Ireland lamb, Australian lamb, the lamb chop, the deer, vegetables and the Egg-noodles at the very end. After the raw meat/vegetables are served, you BBQ it at your plate, and choose to eat it with some salt/seasoning or original sauce. Both seasoning options are great, and you literally eat too much because the meat is too good haha Also don’t forget to finish with the Egg noodles, even if you’re full! I’m not a big ramen fan, but still I enjoyed it. The turn egg noodles well matches the Bancha-sauce mixed soup. It’s also quite amusing that they use a *cool*pepper grinder which lights up whilst using haha (Also it’s a Halal option :)! )

P

P. C.

A casual dinner with quality meat and nice people. Recommend to those who like mild lamb flavour. Lamb is tender and not so gamey. My first time having venison, taste a bit like medium rare steak. Ramen is not the firm kind* Like other Japanese cuisine, you reuse the dipping sauce for ramen. Interesting to see Japanese treats this like a side dish for drinking

E

Ega Dioni Putri

Mantap!!! Happy tongue and tummy after having dinner with their tender lamb meats. Ask the staff for HALAL option. Oh, and also happy pocket since they have affordable prices for a BBQ (aka yakiniku) in Japan. Alhamdulillah. We learned some lessons too: grilling with charcoal yields bettertaste, don't move the table that the smoke vacuum can't work effectively (it should be right above the stove), use the fat to smear the meats (it produces oil), cooked onion gives sweet flavor which is matched to yakiniku.

R

Radovan Savernik

Great experience, quality food. I would only like them to offer the full menu in English.

G

Gyori Nagafuchi

good cost and taste.