Venezia, Italy
Via Gazzera Alta, 102
$$
+39 41914560
N/A
TakeawayDine-in
Bar on siteGood for kidsHigh chairsToilets
Wheelchair-accessible entranceWheelchair-accessible seatingWheelchair-accessible toilet
CoffeeHealthy optionsLate-night food
Absolutely overpriced - 27 for this piece of fish. I have been to many fish restaurants across Europe and a lot in Italy, this was not worth the money. Though first impression of the place gives you high expectations, that won't be fulfilled. Even after visiting second time, still same impression. For tasting Baccalà a good place if you bring good cash in
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The ambassador of stockfish. Called baccalà in Venice, stoccafisso in Italy. Superb light fritters, followed by baccala alla vicentina, alla veneziana and mantecato with creamy polenta. Franco Favaretto makes it best. With a big smile.
Baccalà, the traditional Venetian dried cod and all its varieties has got one home; Baccalà Divino. A bit off the main tourist trail but worth the while. Chef Franco Favaretto is a legend in his field and if you want to try this particular dish this is by far the best place to go. From the delicious \antipasti\ over the divine first courses to the fantastic seconds. All made from Baccalà. The interior is simple but stylish and classy and waiters are friendly and knowing.... Chef Franco himself is running back and forth. This is a specialized restaurant, but if you like this specialty, this is the best there is, period.
Great service with amazing seafood.
Fish was awesome pizza was a let down
Deli
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