Green Mill Restaurant & Bar

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Wichita, United States

greenmill.com
Restaurant· American restaurant· Bar & grill· Family restaurant· Pizza restaurant· Bar· Cocktail bar· Gluten-free restaurant· Sports bar

Green Mill Restaurant & Bar Reviews | Rating 3.7 out of 5 stars (5 reviews)

Green Mill Restaurant & Bar is located in Wichita, United States on 549 S Rock Rd. Green Mill Restaurant & Bar is rated 3.7 out of 5 in the category restaurant in United States.

Address

549 S Rock Rd

Price range

$$

Phone

+1 3166876455

Service options

Kerbside pickupTakeawayDine-in

Amenities

Bar on siteGood for kidsHigh chairsToilets

Accessibility

Wheelchair-accessible car parkWheelchair-accessible entranceWheelchair-accessible seatingWheelchair-accessible toilet

Offerings

AlcoholBeerCocktailsCoffeeComfort foodHappy-hour drinksHappy-hour foodKids' menuLate-night foodQuick biteSmall platesSpiritsWine

Open hours

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T

Tracy Haugen

From the minute we walked in we knew we were in for a great time. We were Greated bt Andrew who provided us with exceptional service all night long. He kept our beers filled without asking, informed us of places to see and eat locally. The food was great. Would definitely stop back if in the are. Menu is slimmed down due to covid so be aware

R

Roberta Jehle

The bruschetta appetizer was wonderful. The deep dish pizza was nasty. Took way to long to make. The crust was thin and over cooked, above the pizza part. The pizza tasted like can tomato sauce. If you go, I would recommend skipping the pizza. 12-30-18 Returned to retry Green Mill. For an appetizers we had the bruschetta again. Still amazing. Tried the friend cheese curds. Good and plenty to share. Lobster Mac and cheese bland, should be tasted. Also could use more lobster. Seafood linguine was very good and the scallops were not over cooked. The double burger was good. The Italian sandwich was also good. I would prefer more seasoning. Service was attentive. Teased my son(6'4') about not finishing the burger. Overall, come and try. The menu is varied. Much better this trip.

K

Kim Sipes

Food was delicious. The best part of the visit was seeing Andrew. He is always very nice & a joy to talk with. He works soo hard & is a very valuable asset to the restaurant.

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Vince Champlin

Dry burger, uncooked onion rings, flat coke. Three strikes. Waitress was good.

J

Jennifer Catron

Went there specifically for Chicago style deep dish pizza, and was told they don't make it anymore and probably won't get it back. But they still have it advertised everywhere. The breakfast was not that great either. Staff was friendly though.